Special Dinner Menu
Date: Monday 4 April 2011
Time: 8:00pm
Location: Weaves Restaurant, Manathai Resort, Surin Beach (right next door to Twinpalms Resort Phuket)
Cost: $30 AUD per person
All guests must RSVP for this dinner. Please see the RSVP page to reserve your place at the dinner. The vegetarian and non-vegetarian menus are listed below. Meal choices will be made on the night.
Non-vegetarian menu
Appetizer:
- An appetizer platter consisting of coconut crusted prawns, soft shell crab & mango salad, beef samosa, and chicken and beef satay.
Entree:
- Tom kha gai chicken soup with coconut milk, ginger, lemongrass & kaffir lime leaves.
Main Course:
Please select one dish on the night from the following three choices:
- Peanang beef red curry with peanut sauce
- Grilled garlic chicken Isaan style
- Salmon roasted with lemongrass, garlic, coriander, kaffir lime leaves & ginger
Dessert:
- Coconut panna cotta with mixed berries & tropical fruits.
Vegetarian menu
Appetizer:
- Deep fried bean curd with plum sauce.
Entree:
- Mixed green salad.
Main Course:
- Peanang tofu red curry with peanut sauce
Dessert:
- Coconut panna cotta with mixed berries & tropical fruits
Soft drinks and fruit juice will be provided during the dinner.